PALEO CINNAMON COOKIES

Craving cookies?  I sure hope so, because my weekend has consisted of some experimenting in the kitchen due to some cold and rainy weather, and I'm pretty pleased with how these little cookies have crumbled.  Oh, and they go fantastic with a nice cold glass of almond milk!

INGREDIENTS
  • 1/4 cup honey
  • 1/4 cup coconut oil, melted
  • 1 egg
  • 1/2 tsp vanilla
  • 1 & 1/2 cups almond meal
  • 2 tbsp plus 1/2 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 tsp coconut flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
INSTRUCTIONS
  1. Combine all ingredients (except 2 tbsp of cinnamon, leave that out for later) and mix well
  2. Cover and refrigerate dough for 1 hour
  3. Preheat oven to 350F
  4. Roll dough into small balls and coat in cinnamon (the 2 tbsp you left out earlier)
  5. Place cookies on a greased or parchment lined baking sheet and press down slightly to flatten them
  6. Bake for 10 minutes
Preparation time: 1 hour & 10 minutes | Cook time: 10 minutes | Number of Servings: 15 cookies